The
produced methane then can be directly used for rural cooking; or after certain
conditioning, can be used in onsite power generation, heating homes or as
vehicular fuel. Besides, food waste is increasingly becoming a major problem in
every society imposing serious economic and environmental concerns. For this
reason, many contemporary researches are emphasizing in finding sustainable
solutions to recycle and produce energy from such waste. In this context, this
paper aims to study and optimize the production of biogas from food waste
(rice). For the experiment, an existing wet digestion biogas plant installed in
Islamic University of Technology was used. The food waste (rice) for the
research was collected from the cafeteria of Islamic University of Technology.
Furthermore, a process simulation was performed by PROII software to estimate
the methane production rate. Eventually, the simulated and experimental results
were compared. The duration of the study period was 120 days. The experimental
results showed that an average specific gas production of 14.4 kg-mol/hr can be
obtained for 0.05 kg-mol/hr of starch loading rate. In case of the simulated
results, the gas production was found to be 19.82 kg-mol/hr for the same
loading rate of starch. The percentage of methane and CO2 obtained in the
biogas plant was 69% and 29% respectively.
Website: http://www.arjonline.org/engineering/american-research-journal-of-mechanical-and-automation-engineering/
Website: http://www.arjonline.org/engineering/american-research-journal-of-mechanical-and-automation-engineering/
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